Wheat Flour Baadhusha

Wheat Flour Baadhusha is a traditional South Indian sweet made with wheat flour, pure cane jaggery, and fried in rice bran oil. This healthier twist on the classic Baadhusha offers a rich, flaky texture with natural sweetness, free from refined sugar. The use of cane jaggery adds depth of flavor and essential minerals, while rice bran oil ensures a light, wholesome finish.

Prepared using age‑old recipes, Wheat Flour Baadhusha is free from artificial additives, making it a guilt‑free indulgence. Perfect for festive occasions, gifting, and bulk wholesale orders, this sweet combines tradition, taste, and wellness in every bite.